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Philly Cheese Steak

Recipe from: FoodSlingers

In Las Vegas, FoodSlingers' Philly Cheese Steak Sandwich is one of the best around.

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6 tablespoons vegetable oil
1 large onion, sliced
720 grams rib eye, thinly sliced
Steak seasoning to taste (optional)
White American cheese or Cheez Whiz
4 crusty Italian rolls
2 sweet green and red peppers, sautéed in oil (optional)

Heat an iron skillet or a non-stick pan over medium heat and add 3 tablespoons of oil to the pan. Sauté the onions and peppers to desired doneness and season to taste. Remove the onions and peppers.

Add the remaining oil to the pan and sauté the slices of meat quickly on both sides. Season to taste.

Stuff each roll with meat, onions and peppers, and top with cheese.

Yield: 4 servings