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4 Cheezy-My-Neezy

Recipe from: Mr. Good Stuff

Get your hands on Mr. Good Stuff’s Arepas in Miami, Venezualan Tacos that are the new vice in town.

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2-1/2 cups of warm water
1 teaspoon of salt
2 cups of pre-cooked white cornmeal
1/4 cup mozzarella, shredded
1/4 cup provolone, shredded
1/2 cup cheddar, shredded
1/2 cup blue cheese, crumbled
Vegetable oil for frying

Pour the water in a bowl. Add the salt and dissolve. Slowly add the cornmeal. Knead until smooth. Add the mozzarella, provolone, cheddar and blue cheese.

Form balls with your hand or an ice cream scooper and fry in oil on high heat until golden brown. Serve with a spicy guava marmalade or a creamy cilantro garlic sauce.

Yield: 4 servings